Puka Punch

Ingredients

• 0.25 oz Falernum (velvet) · Other
• 0.75 oz Honey syrup · Syrup
• 0.75 oz Passion fruit syrup (bg reynolds) · Syrup
• 0.75 oz Orange juice · Juice
• 1 oz Lime juice · Juice
• 0.75 oz Dark jamaican rum (coruba) · Rum
• 1 oz Gold virgin island rum (cruzan 2 year dark) · Gin
• 1 oz Light puerto rican rum (don q gold) · Rum
• 1 dash Angostura bitters · Bitters

Instructions

Blend with 8 oz crushed ice and pour into a large glass (shake with ice and strain into a large glass filled with crushed ice). Float 3/4 oz Lemonhart 151 Rum, and garnish with a cherry speared into a pineapple wedge and orange slice (sub lime peel "grass" for the pineapple).