Singapore Prospers
Source: http://cocktailvirgin.blogspot.com/2019/04/singapore-prospers.html
Ingredients
- 1 dash Bittermens burlesque bitters
- 3 dash Scrappy's lime bitters
- 0.5 oz Dry curaçao (pierre ferrand)
- 1 oz Carpano antica sweet vermouth (martini gran lusso)
- 0.5 oz Old tom gin (tanqueray malacca)
- 1 oz Genever (bols)
Instructions
Stir with ice, strain into a rocks glass with ice, and garnish with an orange twist.
Similar recipes
Gin Gin Carre!
0.711Angostura bitters, Peychaud's bitters, Benedictine, Sloe gin (plymouth), Genever (bols), Dry gin (nautical)
Palaver
0.708Angostura orange bitters, Demerara syrup, Punt e mes, Fernet branca, Beefeater gin
Singapore Sling
0.706Lime juice, Benedictine, Cointreau, Grenadine, Cherry heering, Plymouth gin (beefeater), Pineapple juice, Angostura bitters
Bridgetown Stomp
0.701Cockspur 12 year rum (r.l. seale 10 year), Cinzano sweet vermouth (cocchi), Campari, Amaro ciociaro, 1:1 Demerara syrup, Regan's orange bitters (angostura orange)
Professor
0.701Orange bitters (regan's), Angostura bitters, Carpano antica sweet vermouth (alessio), Dow's tawny port (sandeman), Rhum clement vsop (depaz rhum agricole)
Merchant Of Perth
0.696Angostura bitters, Cynar, Pedro ximenez sherry (oxford 1970), Peychaud's apertivo (martini aperitivo), Great king street glasgow blend scotch (famous grouse)
De Moda
0.692Scrappy's cardamom bitters, Angostura bitters, Demerara syrup 2:1, Lustau east india solera sherry, Plantation o.f.t.d. overproof dark rum
The Bounty
0.690Bittermens tiki bitters (2 dash bittermens burlesque), Peychaud's bitters, Pineapple syrup, Oloroso sherry (lustau), Sazerac rye whiskey