Southpaw
Source: http://cocktailvirgin.blogspot.com/2013/05/southpaw.html
Ingredients
- 1 barspoon Fernet branca
- 0.5 oz Campari
- 0.5 oz Punt e mes
- 1 oz Bourbon (four roses)
- 2 dash Peychaud's bitters
Instructions
Stir with ice and strain into a cocktail glass. Garnish with an orange twist.
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