Pink Puff
Source: http://cocktailvirgin.blogspot.com/2020/02/pink-puff.html
Ingredients
- 1 literal 1 Egg white
- 3 tsp Lemon juice (1/2 oz)
- 0.5 Apricotine (1/2 oz combier apricot)
- 0.5 Whisky (2 oz cutty sark prohibition)
Instructions
Shake once without ice and once with ice, and strain into a cocktail glass.
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