Sunshine
Source: http://cocktailvirgin.blogspot.com/2011/12/sunshine.html
Ingredients
- 0.5 oz Lemon juice
- 0.5 oz Crème de cassis (g.e. massenez)
- 1 oz Dry vermouth (noilly prat)
- 1 oz Light rum (el dorado 3 year)
Instructions
Shake with ice and strain into a cocktail glass. Garnish with a lemon twist.
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