Oaxacan Standoff
Source: http://cocktailvirgin.blogspot.com/2014/06/oaxacan-standoff.html
Ingredients
- 0.5 oz Lime juice
- 0.25 oz Agave syrup (1:1)
- 0.5 oz Lustau amontillado sherry
- 0.5 oz Aperol
- 1.5 oz El bujo mezcal
Instructions
Shake with ice and strain into a rocks glass. Garnish with a grapefruit twist.
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