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1771

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Source: http://cocktailvirgin.blogspot.com/2013/05/1771.html

Ingredients

  • 1 dash Orange bitters · Bitters
  • 2 Pod cardamom
  • 0.5 oz Rhubarb syrup (see
  • 0.5 oz Lime juice · Juice
  • 0.5 oz Pierre ferrand curaçao · Cognac
  • 1 oz Citadelle gin · Gin

Instructions

Muddle the cardamom pods with the bitters. Add the rest of the ingredients and ice, shake, and double strain into a cocktail glass. Top with 1 oz Louis Bouillot dry sparkling wine.

Entered May 3, 2013
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