Low Heat-O

Source: http://cocktailvirgin.blogspot.com/2018/07/low-heat-o.html

Shake with ice, strain into a Highball glass containing 2 oz soda water, top with ice, and garnish with a mint sprig.

Entered July 8, 2018

6 To 8 leaves of mint, Simple syrup, Lime juice, Smith & cross, Cynar

Sprig mint, Absinthe (1 bsp pernod absinthe), Dry vermouth (1 oz noilly prat), Gin (2 oz damrak)

1 Egg white, Vanilla extract, Grapefruit bitters, Grapefruit juice, Lime juice, Aperol, Mezcal (sombra)

Absinthe (12 drop st. george), 8-10 Leaf mint, Lime juice, Orgeat, Apricot liqueur (giffard), Pineapple juice, Dry vermouth (noilly prat)

Leaf mint, Lump sugar (1/2 oz simple syrup), Orange juice (1/2 oz), Lemon juice, Gin (1 1/2 oz beefeater)

Peychaud's bitters, Simple syrup, Grapefruit juice, Gordon's gin

House ginger beer, Orgeat, Lime juice, Absinthe ordinaire

6 Leaf mint, Simple syrup, Lemon juice, Cynar, Gin (bombay dry)