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Benny & The Jets

Source: http://cocktailvirgin.blogspot.com/2015/05/benny-jets.html

Ingredients

  • 1 oz Pierre ferrand 1840 cognac
  • 1 oz Smith & cross rum
  • 0.5 oz Grapefruit juice
  • 0.5 oz Lime juice
  • 0.5 oz Benedictine
  • 0.5 oz Demerara syrup
  • 3 dash Angostura bitters
  • 1 dash Kübler absinthe (1 bsp butterfly)

Instructions

Shake with ice and strain into a Tiki mug. Fill with crushed ice and garnish with a lime, cherry, and a mint sprig.

Entered May 31, 2015

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