Cobbler Noir
Source: http://cocktailvirgin.blogspot.com/2014/02/cobbler-noir.html
Ingredients
- 0.25 oz Lemon juice
- 0.25 oz Maraschino liqueur
- 1.25 oz Cocchi americano
- 1.25 oz Rabarbaro zucca amaro
Instructions
Shake with ice and strain into a wine glass filled with crushed ice. Garnish with lemon and orange slices.
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