Port Of Innsmouth
Source: http://cocktailvirgin.blogspot.com/2019/09/port-of-innsmouth.html
Ingredients
- 2 dash Aromatic bitters (angostura)
- 0.5 oz Don's spices #2 (1/4 oz vanilla syrup + 1/4 oz hamilton's allspice dram)
- 0.5 oz Cinnamon syrup
- 0.5 oz Dry curaçao (pierre ferrand)
- 1 oz Lime juice
- 2 oz Moderately aged rum (plantation original dark)
Instructions
Whip shake, pour into a large snifter glass (Tiki mug), fill with crushed ice, and garnish with mint sprigs.
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