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Saratoga Brace Up

Source: http://cocktailvirgin.blogspot.com/2011/02/saratoga-brace-up.html

Ingredients

  • 1 Wineglass brandy (2 oz cognac)
  • 1 Egg (1 egg)
  • 2 dash Absinthe (2 dash herbsaint)
  • 4 dash Lemon or lime juice (1/2 oz lemon)
  • 2 dash Angostura bitters (1 dash)
  • 1 Tbsp sugar (1/2 oz demerara syrup 1:1)

Instructions

Shake without ice and then with ice. Double strain into a highball glass, top with seltzer water, and add a straw.

Entered February 1, 2011

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