Learning To Tie
Source: http://cocktailvirgin.blogspot.com/2011/09/learning-to-tie.html
Ingredients
- 0.5 tsp Campari
- 1 oz Orange juice
- 1 oz Orgeat (bg reynolds/trader tiki)
- 0.5 oz Absinthe (kübler)
- 1.25 oz Cachaça (seleta)
Instructions
Stir with ice and strain into a cocktail glass. Garnish with an orange twist.
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