Like Cockatoos

Source: http://cocktailvirgin.blogspot.com/2015/07/like-cockatoos.html

Ingredients

0.5 Strawberry
0.5 Lemon (cubed)
0.25 oz Demerara syrup
0.75 oz Bigallet china-china amer liqueur
1 oz Smith & cross rum

Instructions

Muddle the lemon pieces and strawberry, shake with ice, and strain into a Collins glass filled with ice. Add straws, garnish with an orange twist, and mist with 7 spritzes of Angostura Bitters.

Entered July 23, 2015

Similar recipes

Piedmont Cobbler

0.762

Medium strawberry, Orgeat, Lemon juice, Punt e mes

Gail Collins

0.751

Angostura orange bitters, Lemon juice, Luxardo maraschino liqueur, Sloe gin, Del maguey mezcal vida

Contrarian Collins

0.751

Apricot liqueur (~1/8 oz), Lemon juice, Simple syrup, Cynar, Privateer gin

Louanalao

0.747

1 Strawberry, Cane syrup (jm sirop de canne), Lime juice, Allspice dram (hamilton's), Campari, White rum (privateer tres aromatique)

Christopher Tracy's Parade

0.746

Large (or 2 medium) strawberry, Peychaud's bitters, Cold water, Honey syrup (1:1), Orgeat, Lemon juice, London dry gin (tanqueray)

Apricole Swizzle

0.745

Lemon juice, Apricot liqueur (rothman & winter), Orgeat, Rhum agricole blanc (vale d'paul aguardente nova agricole-style rum)

Royale Cup #4

0.745

Strawberries, sliced, Pineapple syrup, Lime juice, Black strap rum (cruzan), Campari, Pimm's no. 1

The Angry Parrot

0.740

Triple sec, Cinnamon syrup, Grenadine, Lime juice, Pineapple juice, Old monk rum, Lemon hart 151 rum, Angostura bitters