Lioness (Of Brittany)
Source: http://cocktailvirgin.blogspot.com/2009/09/lioness-of-brittany.html
Ingredients
- 0.25 oz Lemon juice
- 0.75 oz Darjeeling tea (cooled)
- 0.75 oz Grand marnier
- 1.25 oz Amber rum (pampero)
Instructions
Shake with ice and strain into a cocktail glass pre-rinsed with absinthe (or pastis). Garnish with a lemon twist.
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