Red Sea
Source: http://cocktailvirgin.blogspot.com/2011/07/red-sea.html
Ingredients
- 2 dash Orange bitters
- 1 barspoon Royal combier orange liqueur (1/8 oz)
- 0.5 oz Plymouth sloe gin
- 0.75 oz Campari
- 1.5 oz Beefeater gin
Instructions
Stir with ice and strain into a rocks glass. Twist a grapefruit peel over the top and discard.
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