Pansy Blossom
Source: http://cocktailvirgin.blogspot.com/2011/02/pansy-blossom.html
Ingredients
- 1 literal 1 Egg white
- 0.5 oz Maraschino liqueur (luxardo)
- 0.5 oz Sweet vermouth (vya)
- 0.5 oz Absinthe (kübler)
- 0.5 oz Kümmel (helbing)
- 3 dash Gum syrup (omitted)
Instructions
Shake with ice and strain into a cocktail glass. I garnished with 3 drops of Angostura Bitters on the egg white froth.
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