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The Racketeer

Source: http://cocktailvirgin.blogspot.com/2011/10/racketeer.html

Ingredients

  • 3 dash Peychaud's bitters
  • 0.25 oz Yellow chartreuse
  • 0.5 oz Carpano antica sweet vermouth (vya)
  • 0.5 oz Benedictine
  • 1 oz Wild turkey rye whiskey (rittenhouse 100)
  • 1 oz Del maguey minero mezcal (vida)

Instructions

Stir with ice and strain into a cocktail glass with an option rinse of Ardbeg Scotch (Caol Ila 12).

Entered October 21, 2011

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