← Back to search

1818 Cocktail

Source: http://cocktailvirgin.blogspot.com/2013/12/1818-cocktail.html

Ingredients

  • 1 dash Mole bitters
  • 0.25 oz Benedictine
  • 0.75 oz Punt e mes
  • 1 oz Old monk rum
  • 1 oz El maestro oloroso sherry

Instructions

Stir with ice and strain into a rocks glass. Twist an orange peel over the top.

Entered December 2, 2013

Similar recipes

1795
0.795

Mole bitters, Punt e mes, Carpano antica sweet vermouth, Aperol, Campari, Michter's rye whiskey
1836
0.771

Bittermens mole bitters, Carpano antico vermouth, Campari, Siete leguas añejo tequila
Improved 1794
0.768

Mole bitters (bittermens), Absinthe (1 bsp kübler), Maraschino liqueur (luxardo), Campari, Sweet vermouth (martini grand lusso), Rye whiskey (rittenhouse bonded)
1919 Cocktail
0.767

Bittermen's xocolatl mole bitters, Benedictine, Punt e mes, Old monk rum, Rittenhouse rye
1919'36
0.760

Bittermens mole bitters, Allspice dram, Punt e mes, Kahlua coffee liqueur, Old monk rum
Ford Cocktail
0.756

Orange bitters (angostura orange), Benedictine (1 barspoon), Dry vermouth (1 oz noilly prat), Old tom gin (1 oz ransom)
William Of Orange
0.736

Orange bitters, Aperol, Punt e mes, Benedictine, Bols genever
1790
0.736

Angostura bitters, Orgeat, Punt e mes, Cognac (pierre ferrand ambre), Aged jamaican rum (smith & cross)