Kingston Cup

Source: http://cocktailvirgin.blogspot.com/2015/03/kingston-cup.html

Ingredients

0.5 oz Lime juice
1 oz Five spice ginger syrup (*)
0.5 oz Smith & cross rum
1.5 oz Pimm's no. 1

Instructions

Shake with ice and strain into a Collins glass filled with crushed ice. Garnish with a cucumber wheel and 3 dashes housemade aromatic bitters, and add a straw.

Entered March 13, 2015

Similar recipes

Kingston

0.844

Grenadine, Lemon juice, Gordon's gin, Berkshire mountain distillers' ragged mountain rum

Kingston Soundsystem

0.801

Lime juice, Soursop juice, Suze gentian liqueur, Overproof jamaican rum (rumfire)

Derby Cup

0.795

Lemon juice, Pimm's no. 1, Mint syrup (*), Four roses bourbon

1788 Buck

0.788

Lime juice, Five spice syrup (, Smith & cross rum

Kingston Fizz

0.779

1 Egg white, Angostura bitters, Pastis (or absinthe), Allspice dram, Lime juice, Rum (appleton v/x)

River Queen

0.778

Lemon juice, Campari, Ginger syrup, Cucumber-infused pimm's no. 1 (*)

Royale Cup #4

0.773

Strawberries, sliced, Pineapple syrup, Lime juice, Black strap rum (cruzan), Campari, Pimm's no. 1

Elisabeth Aplegate

0.767

Lemon juice, Cucumber purée with herbsaint and hyssop-anise syrup, Plymouth gin