Dry Tongue Therapy
Source: http://cocktailvirgin.blogspot.com/2017/10/dry-tongue-therapy.html
Ingredients
- 0.75 oz Grapefruit juice
- 0.75 oz Lime juice
- 0.5 oz Falernum (velvet)
- 0.5 oz Cinnamon syrup
- 4 dash Absinthe (1/8 oz st. george)
- 6 dash Angostura bitters
- 0.75 oz Pedro ximenez sherry (lustau)
- 0.75 oz Gin (damrak)
- 1 oz Wray & nephew overproof white rum
Instructions
Whip shake with pebble ice and pour into a tulip glass (shake with ice, strain into a Tiki mug, and fill with crushed ice). Garnish with a half grapefruit wheel, mint, and a smoldering cinnamon stick.
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