Sherry Punch
Source: http://cocktailvirgin.blogspot.com/2009/05/sherry-punch.html
Ingredients
- 1 dash Fee brothers whiskey barrel aged bitters
- 0.75 oz Black pepper simple syrup
- 2.25 oz Amontillado sherry
Instructions
Stir with ice and strain (or scaled up in a punch bowl with a large ice chunk and ladeled) into a punch cup. Garnish with pickled almonds on a skewer dusted with freshly cracked black pepper.
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