Oh, Sherrie
Source: https://cocktailvirgin.blogspot.com/2024/02/oh-sherrie.html
Ingredients
- 1.25 oz Amontillado sherry
- 0.5 oz D'usse vsop cognac
- 0.5 oz Benedictine
- 0.5 oz St. george spiced pear liqueur
- 0.25 oz Kronan swedish punsch
- 0.25 oz Lemon juice
- 1 dash Angostura bitters
Instructions
Shake with ice, strain into a cocktail coupe, and garnish with a dehydrated piece of pear on a pick hanging off the glass.
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