Elvis Ziggurat
Source: http://cocktailvirgin.blogspot.com/2021/01/elvis-ziggurat.html
Ingredients
- 0.5 oz Oloroso sherry (lustau)
- 0.5 oz Pedro ximenez sherry (oxford 1970)
- 0.5 oz Honey syrup
- 0.5 oz Crème de banane (giffard)
- 0.5 oz Heavy cream
- 1.5 oz Cachaça (avua balsamo)
Instructions
Shake with ice, strain into a sherbert glass with ice (coupe no ice), and garnish with a banana slice dusted with nutmeg (omit banana slice).
Similar recipes
Elvis & The Mexican Ghost
0.769Lime juice, Ancho reyes chile liqueur, Giffard banane du bresil, Milagro blanco tequila
Elvis In Swim Trunks
0.724Absinthe (1 bsp pernod), Simple syrup, Apricot liqueur (rothman & winter), Pineapple juice, Lime juice, Ron abuelo 7 year rum (barbancourt 8 year)
Cumulonimbus
0.710Teremana reposado tequila (cimarron), Fino sherry (tio pepe), Amaro montenegro, Lemon juice, Orgeat
El Rey
0.7071 Egg white, Boker's bitters (jerry thomas decanter), Orange bitters (regan's), Simple syrup, Lemon juice, Amontillado sherry (lustau)
Banankin's Downfall
0.706Angostura bitters, Lime juice, Amontillado sherry, Tempus fugit crème de banana, Giffard banane du bresil, Mezcal, El jimador reposado tequila
Little Darling
0.7061 Pinch salt, Giffard banane du bresil, Frangelico, Amontillado sherry, Punt e mes, Appleton rum (perhaps select or reserve)
Avalon
0.706Cinnamon syrup, Grapefruit juice, Lime juice, Yellow chartreuse, Old port rum, Peychaud's bitters
Bravo Zulu
0.705Cinnamon syrup, Pineapple juice, Lime juice, Noilly prat sweet vermouth (dolin), Bacardi superior (el dorado 5 year)