Panamanian Cooler

Source: http://cocktailvirgin.blogspot.com/2011/09/panamanian-cooler.html

Ingredients

1 dash Angostura bitters
0.5 Pony maraschino (1/2 oz luxardo)
2 oz Sherry (lustau dry amontillado)
2 oz Dry white wine (bear flag)
1 tsp Lime juice (1/4 oz)

Instructions

Fill a big goblet a third full with cracked ice. Add ingredients and stir until cold. Top with soda (1 oz). Vary lime and Maraschino proportions as desired.

Entered September 12, 2011

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