Tiger Blood
Source: http://cocktailvirgin.blogspot.com/2011/03/tiger-blood.html
Ingredients
- 0.75 oz Lemon juice
- 0.75 oz Cherry heering
- 1.5 oz Campari
Instructions
Shake with ice and strain into a cocktail glass. Twist a lemon peel over the top. Variation: equal parts (1 oz) for all 3 ingredients.
Similar recipes
Tiger Lily
0.782Orange juice (*), Lemon juice, Curaçao (senior curaçao), Brandy (foret), Dark rum (1/2 oz appleton vx, 1/2 oz plantation barbados)
Je Suis Le Tigre
0.762Angostura bitters, Benedictine, Cherry heering, Orgeat, Lime juice, Bianco vermouth (dolin blanc), Appleton estate 12 year (appleton reserve), Wray & nephew overproof white rum
Tiger
0.757Whole egg, Orgeat, Yellow chartreuse, Blended scotch (cutty sark prohibition)
Frightened Tiger
0.7311 Egg white, House persimmon bitters (*), Apricot liqueur, Suze gentian liqueur, Orgeat, Lime juice, Macchu pisco
Tiger Balm
0.731Fernet branca menta, Demerara syrup (2:1), Lime juice, Brugal añejo rum (diplomatico añejo)
Tigress Of Forli
0.7201 Pinch salt, Lemon juice, St. germain, Cynar, Carpano bianco vermouth
Mountain
0.7201 Egg white, Angostura bitters, Lemon juice, Dry vermouth (noilly prat), Rye (jim beam)
Southern
0.706Lemon juice (3/4 oz), Benedictine (1/2 oz), Grenadine, Whisky (1 1/2 oz rittenhouse rye)