Old Alhambra
Source: http://cocktailvirgin.blogspot.com/2012/12/old-alhambra.html
Ingredients
- 0.25 oz Crème de cacao (marie brizard)
- 0.5 oz Lustau east india solera sherry
- 0.75 oz Dolin blanc vermouth
- 1.5 oz Laphroaig 10 year scotch
Instructions
Stir with ice and strain into a cocktail coupe. Garnish with a grapefruit twist.
Similar recipes
Albariza
0.757Orange bitters, Salers gentiane liqueur, Lemon juice, Dolin blanc vermouth, Lustau manzanilla sherry
17th Century
0.744Lemon juice, White crème de cacao (marie brizard), Lillet blanc (cocchi americano), Mezcal (montelobos)
Altamira
0.742Egg white (1 whole egg white), Simple syrup, Lime juice, Cortado sherry (lustau oloroso), Calvados (boulard vsop), Blanco tequila (espolon)
El Molino
0.739Marie brizard crème de cacao, St. elizabeth allspice dram, Lustau palo cortado sherry (3/8 oz lustau dry oloroso, 3/8 oz lustau dry amontillado), Sombra mezcal
Port O' Spain
0.738Luxardo maraschino, Lustau brandy (camus vs cognac), Appleton estate 12 year rum (denizen merchant's reserve), Simple syrup made from cane crystals, Lemon juice, Angostura bitters
Alcazer
0.737Fernet branca (1/2 oz), Cointreau (1/2 oz), Rye (1 oz redemption)
Abricot Chevalier
0.737Angostura bitters, Lemon juice, Cynar, Luxardo apricot liqueur, Fernando de castilla spanish brandy
Flor De Jerez
0.736Amontillado sherry (lustau dry), Jamaican rum (smith & cross), Apricot liqueur (rothman & winter), Lemon juice, Cane syrup or rich simple syrup (2:1 syrup), Angostura bitters