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Zombie

Source: http://cocktailvirgin.blogspot.com/2009/02/zombie.html

Ingredients

  • 0.5 oz Grapefruit juice
  • 0.75 oz Lime juice
  • 1 oz Lemon hart demerara 151 proof rum
  • 1.5 oz Ron pampero aniversario
  • 1.5 oz Myer's dark rum
  • 0.5 oz Velvet falernum
  • 0.25 oz Cinnamon syrup
  • 6 drop S kubler absinthe
  • 1 tsp Grenadine
  • 1 dash Angostura bitters

Instructions

Shake with ice and serve in a stemmed tumbler with cracked ice. Garnish elaborately with mint.


Entered February 10, 2009

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