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Yamashiro's Zombie

Source: http://cocktailvirgin.blogspot.com/2018/01/yamashiros-zombie.html

Ingredients

  • 0.5 oz Orgeat
  • 1 tsp Sugar (omit, combined into passion fruit syrup)
  • 0.25 oz Passion fruit juice (1/4 oz passion fruit syrup)
  • 0.5 oz Lime juice
  • 0.75 oz Grapefruit juice
  • 1 oz Light puerto rican rum (don q añejo)
  • 1 oz Myer's dark rum (gosling's black seal)
  • 1 oz Dark jamaican 151° rum (smith & cross 114°)
  • 0.25 oz Falernum (velvet)
  • 1 dash Grenadine (1 bsp)
  • 1 dash Pernod (1/2 bsp kübler absinthe)
  • 1 dash Bitters (angostura)

Instructions

Shake with ice and serve in a stemmed tumbler (Tiki mug) with cracked ice. Garnish elaborately with mint.

Entered January 23, 2018

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