Abbey Cocktail

Bitters (angostura), Benedictine, Quinquina (bonal), Gin (aviation)

Absinthe (1/2 bsp st. george), Angostura bitters, Benedictine, Lillet blanc (cocchi americano), Hendrick's gin (beefeater)

Orange bitters (angostura orange), Benedictine (1 barspoon), Dry vermouth (1 oz noilly prat), Old tom gin (1 oz ransom)

Chartreuse (1/2 barspoon green), Orange bitters (angostura orange), Gum syrup (1 barspoon gomme), Sweet vermouth (3/4 oz vya), Old tom gin (1 1/2 oz hayman's)

Angostura bitters, Simple syrup, Lime juice, Claret (château de respide, grave rouge 2006), Neisson rhum agricole blanc

Ojen bitters (1/8 oz butterfly absinthe), Lemon juice (1/2 oz), Cointreau (1/2 oz), French vermouth (1/2 oz noilly prat dry), Gordon's dry gin (1 1/2 oz beefeater)

Angostura bitters, Scant bsp absinthe (kübler), Maraschino liqueur (luxardo), Sweet vermouth (martini gran lusso), Cognac (camus vs), Rye whiskey (rittenhouse)

Lemon juice, Pineapple juice, Cherry heering, Gran classico, Four roses bourbon