Albion

Source: http://cocktailvirgin.blogspot.com/2014/12/albion.html

1 dash Ojen bitters (1/8 oz butterfly absinthe)
2 dash Lemon juice (1/2 oz)
2 dash Cointreau (1/2 oz)
2 dash French vermouth (1/2 oz noilly prat dry)
0.67 Gordon's dry gin (1 1/2 oz beefeater)

Stir (shake) with ice and strain into a cocktail glass. I garnished with a lemon twist.

Entered December 2, 2014

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1 Egg white, Orange juice (3/8 oz), Lemon juice (3/8 oz), Benedictine (3/4 oz), Booth's dry gin (1 1/2 oz beefeater)

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Angostura bitters, Lemon juice (1/2 oz), Sloe gin (1/2 oz averell damson gin), Brandy (2 oz courvoisier vs)

Picon bitters (1/4 oz amer picon), Benedictine (1/4 oz), Dry vermouth (3/4 oz noilly pratt), Cognac (1 1/2 oz courvoisier vs)