Dixieland Julep

Source: http://cocktailvirgin.blogspot.com/2022/06/dixieland-julep.html

Ingredients

1 oz Pierre ferrand 1840 cognac · Cognac
0.5 oz Ron zacapa 23 rum
0.5 oz Lemon hart 151° rum
0.25 oz Fernet branca · Amaro
0.25 oz Bittermens coffee liqueur (galliano ristretto)
0.25 oz Pineapple gum syrup · Syrup

Instructions

Build in a Julep cup, fill with crushed ice, and stir to mix and chill. Top with more crushed ice, add a straw, and garnish with a dehydrated pineapple slice (omit), mint bouquet, and a coffee bean.

Entered June 26, 2022

This recipe does not have a vector embedding yet, so “similar recipes” cannot be shown. Run cocktails embed /recipe:"Dixieland Julep" to fix.