← Back to search

Corpse Reviver No. 17

Log in to save favorites

Source: http://cocktailvirgin.blogspot.com/2011/07/corpse-reviver-no-17.html

Ingredients

  • 3 dash Peychaud's bitters · Bitters
  • 0.75 oz Lemon juice · Juice
  • 1 oz Lillet blanc · Other
  • 1 oz Calvados · Brandy
  • 1 oz Rittenhouse 100 rye · Whiskey

Instructions

Shake with ice and strain into a cocktail glass. Garnish with a Luxardo Maraschino cherry.

Entered July 29, 2011
This recipe does not have a vector embedding yet, so “similar recipes” cannot be shown. Run cocktails embed /recipe:"Corpse Reviver No. 17" to fix.