Champ Clark
Source: http://cocktailvirgin.blogspot.com/2011/11/champ-clark.html
Ingredients
- 0.67 Rye whiskey (2 oz ryan & wood)
- 0.17 Apricot brandy (1/2 oz rothman & winter)
- 0.17 Sweet vermouth (1/2 oz vya)
- 1 dash Ojen (1 barspoon la muse verte absinthe)
Instructions
Stir with ice and strain into a cocktail glass. Garnish with a cherry (Luxardo Maraschino).
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