Blackheart
Source: http://cocktailvirgin.blogspot.com/2013/05/blackheart.html
Ingredients
- 0.25 oz Lime juice
- 0.5 oz Orange juice
- 0.5 oz Molasses syrup (1:1)
- 0.5 oz St. elizabeth allspice dram
- 1.5 oz Batavia arrack
- 1 dash Angostura bitters
Instructions
Shake with ice and strain into a rocks glass containing 3 ice cubes. Top with 2 oz of Notch Session Ale and add straws.
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