The Burlington

Orange bitters (regan's), St. croix rum (1/2 oz privateer navy yard), French vermouth (1 oz dolin blanc), Scotch (1 1/4 oz famous grouse + 1/4 oz laphroaig 10 year)

Angostura bitters, Maple syrup (merton's farm, vt), Orange juice, Lemon juice, Gin (beefeater)

Maple syrup (1:1), Combier orange liqueur, St. george's terroir gin

Angostura bitters, Maple syrup (1:1), Ferreira 10 year tawny port, Old overholt rye

Cinnamon maple syrup (* normal recipe is demerara simple syrup), Luxardo amaro abano, Gammel dansk, Rittenhouse rye

Fee's black walnut bitters, Maple syrup (1:1), Lustau east india solera sherry, Old fitzgerald bonded bourbon

Ml michter's us1 rye whiskey (1 1/2 oz), Ml bonal gentiane-quina (2 tsp or 1/3 oz), Ml maraschino liqueur (1 tsp luxardo), Ml maple syrup (1/2 tsp), Angostura bitters, Orange bitters (angostura orange)

Peychaud's bitters, Angostura bitters, Benedictine, Sweet vermouth (dolin), Applejack, Scotch (buchanan's 12 year blended)