Full Windsor
Source: http://cocktailvirgin.blogspot.com/2015/04/full-windsor.html
Ingredients
- 2 dash Peychaud's bitters
- 2 dash Angostura bitters
- 0.25 oz Benedictine
- 0.75 oz Sweet vermouth (dolin)
- 1 oz Applejack
- 1 oz Scotch (buchanan's 12 year blended)
Instructions
Stir with ice and strain into a rocks glass with ice. Garnish with an orange twist.
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