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Rio Grande Sour

Source: http://cocktailvirgin.blogspot.com/2017/04/rio-grande-sour.html

Ingredients

  • 1 literal 1 Egg white
  • 1 Slice orange
  • 0.75 oz Simple syrup
  • 0.75 oz Lemon juice
  • 0.5 oz Jagermeister
  • 1.5 oz Aged cachaça (seleta gold)

Instructions

Shake once without ice and once with ice, strain into a cocktail coupe, and garnish with fresh orange zest. I also muddled the orange slice before shaking.

Entered April 11, 2017

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