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Letters Of Marque

Source: http://cocktailvirgin.blogspot.com/2016/12/letters-of-marque.html

Ingredients

  • 0.5 oz Galliano
  • 0.5 oz Pierre ferrand dry curaçao
  • 1 oz Cynar
  • 1 oz Scarlet ibis rum (privateer navy yard)

Instructions

Stir with ice, strain into a coupe or cocktail glass, and garnish with flamed orange oils from a twist (unflamed oils).

Entered December 27, 2016

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