Fort Mchenry Flip
Source: http://cocktailvirgin.blogspot.com/2014/08/fort-mchenry-flip.html
Ingredients
- 1 literal 1 Egg
- 0.25 oz 2:1 Simple syrup (1/2 oz 1:1 simple syrup)
- 0.5 oz Angostura bitters
- 1 oz Leopold rye (old overholt)
- 1.5 oz Laird's 7 1/2 year apple brandy (laird's bonded)
Instructions
Shake once without ice and once with ice. Strain into a pony glass and garnish with freshly grated nutmeg.
Similar recipes
Fort Washington Flip
0.7791 Egg, Vermont maple syrup, Benedictine, Laird's apple jack
Mr. Monahan's Flip
0.749Whole egg, Pumpkin purée spiced syrup (*), Madeira, Laird's 7 1/2 year apple brandy
Farmhouse Flip
0.7461 Egg, Angostura bitters, Maple syrup, Lustau east india solera sherry, Walnut-infused bourbon (*)
Fratelli Flip
0.743Angostura bitters, Lemon juice, Maraschino liqueur, Averna, Dewar's blended scotch, Peychaud's bitters, 1 Egg
Px Flip
0.735Whole egg, Angostura bitters, Pedro ximénez sherry (lustau san emilio)
Lazy Man Flip
0.7261 Egg yolk, Simple syrup, Cream, Calvados (laird's bonded apple brandy), Ruby port (delaforce)
Malmsey Flip
0.723Whole egg, Angostura bitters, Maple syrup, Blandy's 5 year malmsey madeira
Fenway Flip
0.7151 Egg, Cinnamon syrup (*), Pimm's no. 1, Bulleit rye