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The Gerty

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Source: http://cocktailvirgin.blogspot.com/2010/03/gerty.html

Ingredients

  • 0.75 oz Simple syrup · Syrup
  • 0.75 oz Herbsaint or absinthe (herbsaint)
  • 0.75 oz Peychaud's bitters · Bitters
  • 0.75 oz Rye (sazerac 6 year) · Whiskey

Instructions

Stir with ice and strain into a rocks glass. Twist a lemon peel over the top.

Entered March 2, 2010
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