Juan's Flying Burrito

Source: http://cocktailvirgin.blogspot.com/2012/08/juans-flying-burrito.html

Shake with ice and strain into a flute glass. Top with ~2 1/2 oz Crémant de Bourgogne Brut and float 3 dash Peychaud's Bitters.

Entered August 30, 2012

Ginger syrup (1 coin ginger, muddled), Campari, Marie brizard white crème de cacao (bols), Dolin blanc vermouth, El tesoro blanco tequila

Lemon juice, Luxardo maraschino, Green chartreuse, Courvoisier cognac (camus vs)

Mezcal (del maguey vida), Cognac (pierre ferrand 1840), Bonal gentiane-quina, Amaro braulio, Chocolate bitters (angostura cocoa)

Orange bitters, Salers gentiane liqueur, Lemon juice, Dolin blanc vermouth, Lustau manzanilla sherry

Peychaud's bitters, Orange blossom water, Lime juice, Aperol, St. germain elderflower liqueur, Rhum jm blanc

Simple syrup, Cinnamon syrup, Lemon juice, Lustau amontillado sherry

Cognac (martell vs), Gold rum (appleton reserve), Cointreau, Grapefruit juice

Angostura bitters, Cinnamon syrup (bg reynolds), Grapefruit juice, Lime juice, Cynar, Reposado tequila (espolón)