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Source: http://cocktailvirgin.blogspot.com/2013/10/bamboozled.html

Ingredients

  • 1 dash Angostura bitters · Bitters
  • 0.13 oz Demerara syrup · Syrup
  • 0.13 oz Nux alpina walnut liqueur · Liqueur
  • 0.5 oz Ford's gin · Gin
  • 1 oz Cocchi americano · Other
  • 1.25 oz Amontillado sherry · Sherry

Instructions

Stir with ice and strain into a cocktail coupe.


Entered October 3, 2013
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