The French Pearl
Source: http://cocktailvirgin.blogspot.in/2017/09/the-french-pearl.html
Ingredients
- 1 Sprig mint
- 0.25 oz Pernod absinthe
- 0.75 oz Simple syrup
- 0.75 oz Lime juice
- 2 oz Plymouth gin (beefeater)
Instructions
Shake with ice and strain into a cocktail glass; I added a mint leaf garnish.
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