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Parisian

Source: http://cocktailvirgin.blogspot.com/2016/02/parisian.html

Ingredients

  • 1 dash Maraquin (1/4 oz luxardo maraschino)
  • 2 dash Crème de noyaux (1/4 oz tempus fugit)
  • 1 dash Dry vermouth (1 oz noilly prat)
  • 0.67 Cognac (1 1/2 oz camus vs)

Instructions

Stir with ice and strain into a cocktail glass.


Entered February 15, 2016

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