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Rugg Road

Source: http://cocktailvirgin.blogspot.com/2017/03/rugg-road.html

Ingredients

  • 2 dash Herbsaint
  • 0.25 oz Saffron-infused honey syrup
  • 0.5 oz Falernum
  • 0.75 oz Lime juice
  • 1.5 oz Privateer amber rum

Instructions

Build in a tulip glass, fill with crushed ice, and swizzle to mix and chill. Garnish with a mint sprig and add a straw.

Entered March 21, 2017

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