Bikini Atoll
Source: http://cocktailvirgin.blogspot.com/2011/10/bikini-atoll.html
Ingredients
- 1 oz Lime juice
- 0.5 oz Orgeat (bg reynolds)
- 0.5 oz Curaçao or triple sec (senior curaçao)
- 0.5 oz Falernum (velvet)
- 0.5 oz Green chartreuse
- 1 oz Wray & nephew rum
Instructions
Shake with ice and strain into a rocks glass filled with crushed ice and a spent 1/2 lime shell. Add a straw and garnish mint sprigs.
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