Laphroaig Project
Source: https://cocktailvirgin.blogspot.com/2024/09/laphroaig-project.html
Ingredients
- 1 oz Green chartreuse
- 1 oz Lemon juice
- 0.5 oz Maraschino liqueur (luxardo)
- 0.5 oz Laphroaig quarter cask scotch (laphroaig 10 year)
- 0.25 oz Yellow chartreuse
- 2 dash Peach bitters (fee brothers)
Instructions
Shake with ice, strain into a double old fashioned glass with ice, and garnish with a lemon twist.
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