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Pall Mall

Source: http://cocktailvirgin.blogspot.com/2010/09/pall-mall.html

Ingredients

  • 1 dash Regan's orange bitters
  • 0.5 oz Crème de cacao
  • 0.5 oz Martini & rossi dry vermouth
  • 0.5 oz Martini & rossi sweet vermouth
  • 1.5 oz Plymouth gin

Instructions

Stir with ice and strain into a rocks glass. Twist an orange peel over the top.


Entered September 19, 2010

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