Le Zombi
Source: http://cocktailvirgin.blogspot.com/2021/12/le-zombi.html
Ingredients
- 1.5 oz Plantation oftd overproof rum
- 1 oz Rhum agricole blanc (rhum clement premiere canne)
- 0.5 oz Benedictine
- 0.5 oz Martinique canne sirop (jm)
- 0.5 oz Fassionola (1/4 oz passion fruit syrup + 1/4 oz grenadine)
- 0.75 oz Lime juice
- 0.75 oz White grapefruit juice (pink)
- 3 dash Bittermens tiki bitters (bittercube blackstrap)
Instructions
Pulse blend with 1 1/2 cup crushed ice for 10 seconds (whip shake) and pour into a Zombie glass (coconut mug). Fill with crushed ice and garnish with mint.
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